en glaze grill the cup behaves in the

the cup behaves in the same way as direct contact with light

with a lingering sweetness

Produced by Sebastián Ramírez in Colombia using white honey gesha processing for that precise aromatic expression

Tasting Notes: Rose

en glaze grill the cup behaves in theCountry: Colombia Tasting Notes: Strawberry yogurt, lingonberry, linden Glaze enters with an immediately creamy texture, quickly interrupted by bright acidity that reshapes the sensation from the first sip. The mouth shifts from milky softness to sharp fruit tension. Produced by Sebastin Ramrez in Colombia through extended honey fermentations often enhanced with yeasts and fruits. These methods transform structure rather than simply adding flavor. The