Fiske IX japanese Blood red with a fiery

Blood red with a fiery streak this beauty makes quite the impact

An elegant almond branch

The original (left side) image dates back to the 18th century and has been digitally restored to its former glory

Ever since Luca Pacioli wrote his book about the Golden Ratio

Fiske IX japanese Blood red with a fieryDid you know that we in Denmark traditionally eat Cod for New Years Eve. Cooked and served with potatoes, beetroots, hard boiled eggs and a spicy mustard sauce. Besides Almindelig torsk (Gadus Callarias) this print features Kortsnudet Torsk (Gadus luscus), Glyse (Gadus minutus), Kuller (Gadus Aeglefinus), Hvidling (Gadus Merlangus), Sortmundet Torsk (Gadus poutassou), Lubbe (Gadus Pollachius), Sei (Gadus virens), Kulmule (Merlucius smiridus),